Embark on a fun-filled culinary adventure perfect for budding chefs! In this hands-on Kids’ Knife Skills class, on April 19, 2026, kids will sharpen their knife skills while whipping up two delectable dishes: Veggie Stir Fry and Apple Pie.

Under expert guidance, young cooks will learn essential techniques and kitchen safety, all while unleashing their creativity. From chopping veggies to rolling dough, every step is a delightful exploration of flavors and textures. Get ready for a tasty journey that’s as educational as it is delicious!

Pre-registration required (ink below).