Everyone needs a night out without the kiddos — start here to plan yours…
Cooking Classes for Kids & Teens
These classes and opportunities will help your kids get on the road to culinary stardom, or perhaps just be a little more self-sufficient after school. Plus, maybe after a few lessons, your next “dinner out” will be at home!
Cake Time
Chantilly, VA
As our area’s very first cake-decorating studio, guests are invited to choose a cake, cupcake, or cookie (baked fresh on-site, of course!) and decorate a one-of-a-kind confection with an assortment of icing, fondant, sprinkles, and more.
Cookology
Arlington, VA
Kids will enjoy cooking classes with a menu of options you can shake a breadstick at!
Fran’s Cake & Candy
Fairfax, VA
Kids, tweens, and teens are invited to Fran’s Cake & Candy for decorating classes where they’ll create edible masterpieces!
Cookie Classes
McLean, VA
Cookie Classes invites you to decorate with them! These in-person classes cover all things sugar cookies, including icing, dough, and decorating.
Tiny Chefs
Multiple Locations
Tiny Chef cooking events are a great way to introduce children to the joy of cooking and baking!
The Conche Chocolate & Cake Studio
Sterling, VA
This new dedicated location, separate from their Leesburg, VA, restaurant, offers a variety of classes and opportunities centered on chocolate! Find their events on Eventbrite.
Sur La Table
Multiple Locations
Sur La Table stores offer plenty of cooking opportunities for kids to get started in the kitchen!
Williams-Sonoma
Multiple Locations
This gourmet kitchen store offers occasional weekend cooking classes for kids — a great way to learn a few skills and make new friends.
Maggiano’s Little Italy
Springfield, VA
Occasionally, Maggiano’s offers cooking classes for children packed with fun, creativity, and yummy Italian food!
Matchbox
Multiple Locations
Occasionally, this popular vintage pizza bistro offers kids’ cooking classes centered around pizza!
Melting Pot
Multiple Locations
Occasionally, the Melting Pot offers Little Chefs, where your pint-sized chef-in-training will learn to fondue like a pro!
There are also a ton of great cooking classes and opportunities available through your municipality’s community/rec center:
- Alexandria, VA
- Arlington County
- Fairfax County
- Fairfax, City of
- Falls Church, VA
- Herndon, VA
- Leesburg, VA
- Loudoun County
- Manassas Park, VA
- McLean, VA
- Prince William County
- Reston, VA
- Vienna, VA
Disclaimer: Event details are curated from public sources and subject to change. Verify all information via the provided links before attending.
Updated June 8, 2026
Navigating Food Allergies During the Holidays
By Fairfax Neonatal Associates
Food allergies have been on the rise over the past decade in the US. They have become an important public health concern due to the number of children affected. In infants and young children, cow’s milk continues to be the most common allergy. While the vast majority of children “outgrow” this allergy, that is not the case for all food allergies. Allergies to nuts and seafood are more likely to persist throughout life.
For parents of a child with food allergies, the holidays can be a stressful time. The holidays can bring fear of accidental exposure to food allergens in vulnerable children. Many holiday foods contain at least one of the top eight allergens: milk, egg, wheat, soy, peanut, tree nuts, fish, and shellfish. This can make it difficult for kids with food allergies to enjoy holiday meals and treats.
Even a trace amount of allergen could cause a food-allergic child to go into anaphylaxis, a potentially life-threatening reaction. Parents of children with food allergies need to be extra cautious around the holidays and remember two important steps in prepping for the holidays to keep their food-allergic children safe: always carry an epinephrine 2-pack and review their food allergy action plan to recognize signs and symptoms which would indicate the need to administer epinephrine.
Food allergies do not have to dampen the spirit of the holidays, however. Here are a few tips to help ensure a safe and happy holiday season:
∙ Offer to host and cook only dishes that are safe for your child. If it is a potluck, choose to take several safe dishes and avoid other foods.
∙ Do not allow your child to eat any food for which you do not have a list of ingredients.
∙ Prepare your child’s plate first, so there is no chance of cross-contamination from the switching of serving utensils between dishes.
∙ Take time to explain your child’s food allergy to wait staff, chefs, caregivers, and relatives. Not everyone understands that even small amounts of food protein can trigger a reaction.
∙ For those with a peanut allergy, avoid places such as ice cream shops, bakeries, buffets, and Asian food restaurants. Be especially careful with desserts and sauces.
∙ For school parties, plan to attend if your child is younger. If you can’t attend, talk to the teacher ahead of time and designate an adult and friend who can ensure your child eats only foods that are safe for him or her.
∙ Send a safe treat for your child in case they cannot have any of the food provided at the party.
∙ Communicate to your child ahead of time about your plan for staying safe during the holidays. If your child knows that they will not be left out of the fun and will still get to indulge in tasty treats, they will be more willing to follow the rules and help keep themselves safe.
∙ Know that not all holiday fun has to involve food. Create family traditions that don’t revolve around food, such as reading a special holiday book, watching holiday movies, and making holiday decorations.
∙ If you leave your child in the care of a babysitter or relative, always provide education on cross-contamination, recognition of allergic reactions, and treatment. Be sure to have your child’s food allergy action plan accessible.
∙ What about Grandma’s kiss? If someone has consumed peanut or another allergen, a kiss on the cheek is unlikely to cause a systemic reaction. Contact (skin) reactions may lead to no symptoms or localized ones, such as a few hives at the site that can resolve once the area is washed. Know that ingestion is the primary trigger for significant reactions.
∙ Be prepared and always carry your epinephrine 2-pack. Even if your child had only a mild reaction previously, be prepared for a severe reaction. Prior reactions are not good predictors of future ones. Epinephrine can readily reverse any allergic reaction symptom (if its use is timed appropriately) and is the first line and only treatment for anaphylaxis.
∙ As your child grows, the challenges you face will change. While toddlers have “curious” hands, teens “take risks.” Take time to plan ahead this holiday season and work with your child on a plan that works for the whole family.
